Djilba Tea

The Season of Conception Tea

Premium Green Tea with Indigenous Cherry Flowers and Berries

Experience the refined elegance of The Season of Conception Tea—a premium green tea delicately blended with wild Indigenous cherry flowers and complemented by a subtle infusion of berry fruits. This sophisticated blend offers a complex flavor profile, with hidden notes that unfold with every sip.

A true masterpiece in tea form, The Season of Conception Tea is a wonderful pairing for food or an alternative mixer for beverages. Its versatility makes it much more than just a hot cuppa—this is a tea designed to be savored and celebrated.

Why Choose The Season of Conception Tea?

• Refined & Aromatic: The marriage of green tea with Indigenous cherry flowers and delicate berry fruits creates a beautifully aromatic tea with layers of complexity.

• Complex Flavors: With subtle, hidden flavors, this tea evolves as you drink it, offering a refined and unique experience.

• Perfect Pairing Tea: Ideal for pairing with meals or as a sophisticated mixer for cocktails or other beverages.

• Versatile Brewing: Enjoy hot for a soothing tea or cold for a refreshing infusion.

Brewing Instructions:

• For hot tea, use 1-2 teaspoons per cup and steep in freshly boiled water for 3-5 minutes.

• For iced tea, use 2 teaspoons per cup. Brew in cold, filtered water for 15-20 minutes, stir gently, strain, and enjoy.

Ingredients:

• Indigenous Cherry Flowers

• Berries

• Green Tea Base

Perfect for: Those seeking a truly unique tea with a complex, aromatic flavor profile. Perfect for connoisseurs, food lovers, or anyone who appreciates the art of fine tea.